2018 New Harvest Fresh Garlic
After May, local garlic began to enter a large number of listed period. Due to the tenderness of the newly-listed garlic, the garlic taste is not strong, and the seasoning basically uses the stock of garlic. However, this year's cold storage still has more surplus garlic, old garlic prices are generally not high. Affected by this, the price of new garlic this year has also fallen to the lowest point in recent years.
2018 New Crop Garlic